Answer: Brown rice(1 cup), wheat (1 cup), mixed dhal (2 cup),oats(1 cup), peanut (1 cup), almond( 5 or 6 not necessary) Barley (1 cup), raggi (1 cup). Wash two or three times and allowed to remove water . Then dry roast in low flame.allowed to cool. Grind very well in a mixer grinder. Keep it in a air tight glass container
Similar Questions with Answers
Question: Recipe of homemade cerelac for 6month old baby
Answer: Below is the recipe for homemade cerelac :-
1. 1.5 cup White/Brown Rice
2. 1 cup Black Urad Dal
3. 1 cup Green Gram
4. 1 cup Roasted Gram
5. 1 cup Moong Dal
6. 1 cup Masoor dal
7. 1 cup Wheat Dalia
8. 1/2 cup Sago
9. 1/2 cup Horse gram
10.1/2 cup Corn
11.1/2 cup Almonds
12.1/2 cup Cashew
13.10 pods Elachi
Other ingredient options
Ragi – I didn’t add ragi because I use sprouted Ragi separately to makeRagi Powder & Ragi porridge.
Ajwain and Cumin instead of Elachi
You can also employ the same method for larger quantities. The ingredients can also be sprouted, dried, roasted and powdered. The sprouted version is very healthy and nutritious but is a time-consuming process. You need at least 2 days to complete the process.
Soak all the ingredients in water for 10 minutes, rinse and dry them.
1. Dry roast all the ingredients as follows
Roast till they become little like puffed rice.
Roast them golden brown.
Roast them till they are little dry and crispy.
d) Wheat Daliya
Roast them golden brown
e) Horse gram
Roast them till dry and crispy.
f) Roasted Gram
Roast them till crispy.
g) Green Gram
Roast them till the color changes form green to mild brown
Roast them golden brown or till they crackle.
i) Almonds &Elachi
Roast till they leave aroma.
Roast till golden brown
2. Let them cool for few minutes.
3. The roasted ingredients can either be powdered by blender or mixer grinder or in power mill.
4. Sift the ground flour to make it more finer.
5. The sifted flour can be stored in an airtight container for at least 4 to 6 months.
Hope this helps.
Question: Homemade cerelac recipe for 10month baby
Answer: Hii dis is really a very good thought of you otherwise rarely these days people prefer going for making cerelac at home.
For cereal of rice u can just wash the rice and moving daal well. Then make it dry in sun. Once dry then lightly roast it in the empty kadhai. Fry till rice get puffed. Also do same with daal. Add some cumin seed as well. Not grind them together. And mix. Put it in an airtight box. When u want to cook just boil water and put one spoon of mix. It depends on u how u want to make. Sugar or salt. Ur babies preference. But baby below 1 year should be avoided with salt and sugar. U can add apple puree, dates sauce or other fruit puree to give it taste.
Similarly u can make cereal of rice as well.
Question: Please tell me the homemade cerelac recipe for 6+ months old baby
Please find the Home made cereal recipe..
Brown Rice-1 cup
Green moong-1/2 cup
Kaala channa-1/4 cup
Step 1: wash and air dry/sun dry ingredients @ one on a cloth (seperately each).
Step 2: once dried dry roast each item (seperately) on a low flame to get a light brown color/slight aroma.
Step 3: dry roast ingredients@two on low flame.
Step 4: grind each item in mixer to get a fine powder.
(sieve to get fine powder and regrind if any granules left)
Step 5: mix all together and store in an airtight container.
As and when you need it, take a little quantity, boil it with water, add ghee depending on your baby's taste.
(Texture and quantity depending on your baby's age).
Hope this helps!