Answer: Hello dear...Yes,having sprouted grains is good for pregnancy, it promotes good health,but it should be cooked well before consuming, because raw cook or slightly cook sprouts can cause food poisoning, because they may contain bacteria when they are sprouted in humid conditions
Answer: Children, the elderly, pregnant women, and persons with weakened immune systems should avoid eating raw sprouts of any kind (including alfalfa, clover, radish, and mung bean sprouts). Cook sprouts thoroughly to reduce the risk of illness. Cooking kills the harmful bacteria.
Answer: Totally yes as it has high protein and fiber content which is necessarily required during this period.
Answer: Ya.. sprouts are very nutritious.. it's very good
Similar Questions with Answers
Question: Is it safe to do exercise during early pregnancy
Answer: It is not good to take physical stress during early weeks of pregnancy chances of miscarriage remain high during those days. Walking for 45 minutes in a day and the breathing exercise are good during pregnancy early weeks. Even after completion of first three months you have to confirm from your doctor whether you can do exercises or not. Take care.
Question: Is it safe to eat peach in pregnancy
Answer: Sure u can take peach its safe 4 u in pregnancy peach is very nutritious. It is full of vitamins such as vitamin A, B1, B2, B3, vitamin C, E and K as well minerals like iron, calcium, magnesium, potassium and zinc.
Question: How safe it is to eat mangoes in pregnancy??
Answer: sure u can take mangoes .
Mangoes are low in fat, low in calories but very high in fiber. You will also find lots of Vitamins C and B in Mangoes as well as iron, potassium and protein.