Answer: Fish are healthy and loaded with Omega-3 fatty acids -- a key nutrientduring pregnancy -- but some fish including tuna, can contain toxic contaminants like mercury, PCBs and dioxins, which have may cause learning problems, breast cancer, or other health problems Mercury consumed during pregnancy has been linked to developmental delays and brain damage. A sample of these types of fish includes: shark, swordfish, king mackerel, and tilefish. Canned, chunk light tuna generally has a lower amount of mercury than other tuna, but still should only be eaten in moderation.It makes for 38% of the total meat production globally. Pork may be high in thiamin and there is no clear recommendation eating pork during pregnancy — either for or against it. As long as it's well cooked, it's safe.
Answer: Pork contains so much of Fat nd also more insulin which we use to give a diabetic patient...dont take have fresh vegetables and fruits
have goat meat or chicken it has better source of protein. And less heavy on the system
Answer: Hi.. Dear Moms who are nursing should eat a healthy, well balanced diet, so pork, rinds and cheetos are out. You need to wait to consume these as it might directly affect your child's bowel movements..