Similar Questions with Answers
Question: I am 10 weeks pregnant can I eat egg
Answer: Eggs are a source of incredible nutrients which make them a superfood. They possess necessary nutrients in the form of fats, minerals, protein, vitamins A and D, which are all very essential for pregnant women. However during your pregnancy, you need to cook eggs properly until both the white and yolk turn solid. It, therefore, kills the bacteria and makes eggs a safe option to eat. Eating one to two eggs on most days in a week is not harmful. However, if you are overweight or suffering from high cholesterol, eating eggs every day may increase the risk of complications. The best option is to have egg whites.
Question: Can I eat egg now
Answer: Congratulations on your pregnancy and all the best for your motherhood.
Eggs are versatile and a good source of protein that provides amino acids you and your baby need. They contain more than a dozen vitamins and minerals, including choline, which is good for baby's brain development. However, be sure not to eat undercooked or raw eggs. Please have in moderation and consult your dieteican before consumption.
Question: Can i eat egg now
Answer: Hii dear..yes, now you can eat boiled egg everyday upto delivery time